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Apple cupcakes uk. Cook for 10 mins until apples start to break down. 1 Preheat oven to 180 degrees C gas mark 4. 2 Using a hand mixer or standing mixer cream the butter and vanilla sugar together until fluffy about two to three minutes.
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Roughly chop the apples into small pieces and put in a small pan sprinkle with the sugar and add the butter and lemon. Add eggs one at a time and vanilla essence beating until smooth. Simply mix the ingredients in a bowl and divide the mixture among cupcake vases.
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